As more people turn to organic lifestyles, we thought it would be a good idea to share this post on raw milk.
Posted February 15, 2011 By LCDR Casey Barton Behravesh, DVM, DrPH, US Public Health Service
There are many reasons why some people are thinking about drinking raw milk these days. (Raw milk is milk that has not been pasteurized to kill harmful germs.) Some people want to eat less processed food. Others have heard that raw milk contains more of certain nutrients than pasteurized milk, or that it can prevent or even solve various health problems. Still others think of buying raw milk as one way to support local farmers and sustainable agriculture.